Product Name:L-Carnitine Tartrate Powder
Other Name:L-Carnitine L-Tartrate
Active Ingredient:L-Carnitine L-Tartrate
Specification:99%
Appearance:White powder
CAS No.:36687-82-8
Grade:food grade
Test:HPLC/UV
Sample:10-50g Sample For free
MOQ:1kg
Certificate:ISO22000, Kosher, Halal, EU, USDA, HACCP, FSSC 22000, Organic,FAD
L-carnitine is an amino acid that encourages the conversion of fat into energy, and red meat is the main source of L-carnitine. L-carnitine is a naturally occurring amino acid-like substance found in the human body. L-carnitine tartrate, the stabilized form of L-carnitine, is a white crystalline powder.
L Carnitine L Tartrate is the stable form of L-Carnitine. It is less-hygroscopic and is stable at ambient conditions. It comes as a white crystalline powder and has a pleasant acidic taste. It is highly soluble in water, but has a rather limited solubility in organic solvents.
Product Name | L-Carnitine Tartrate Powder |
Other Name | L-Carnitine L-Tartrate |
Specification | 99% |
Appearance | White powder |
CAS No | 36687-82-8 |
Grade | Food Grade |
Test Method | HPLC/UV |
Certificate | Kosher, Halal, EU, USDA, HACCP, FSSC 22000, Organic,FAD,QS |
Sample | 10-50g Sample For free |
MOQ | 1kg |
OEM Service | Private label and Customized package |
Packaging | 1-5kg/25kg(aluminum foil bag/carton/cardboard drum) |
Shelf life | 2 year,Available InBulk, Private Label/OEM, Individually Packaged Goods |
By accelerating fatty acid oxidation, L-Carnitine may reduce fat accumulation, especially during exercise, helping to increase the proportion of fat used for energy. However, its effectiveness in fat loss is limited when used alone and requires combined exercise and calorie control.
Some studies have found that L-Carnitine supplementation can delay fatigue and reduce lactic acid accumulation during exercise, potentially benefiting endurance exercise (such as long-distance running and cycling).
L-Carnitine may help treat conditions such as angina and heart failure by regulating lipid metabolism (such as lowering triglycerides) and improving myocardial energy supply. However, use should be based on a physician’s advice.
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Our supply includes nutritional ingredients (proteins, carbohydrates, fats, vitamins and minerals, functional ingredients (emulsifiers, thickeners, preservatives and colorants) as well as gluten-free ingredients or special dietary ingredients etc.
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